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Showing posts with the label gospel seeds

Sermon on Luke 8:4-15, for Sexagesima Sunday, "Faith in Honest and Good Hearts"

Grace, mercy, and peace to you from God our Father and from our Lord and Savior Jesus Christ, Amen. The Parable of the Sower that Jesus tells today is the first of a great series of parables in the Gospel of Luke, and describes two basic reactions to His parables. He says in verse 10, before explaining the parable, “ To you it has been given to know the secrets of the kingdom of God, but for others they are in parables, so that ‘seeing they may not see, and hearing they may not understand. ’” You see, believers will hear and understand the secrets of the kingdom of God, but for unbelievers, they will actually confound them and they won’t understand. This is not just a matter of whether you “get it” or not right away—the disciples didn’t get the parable—but they asked questions to learn more. They were hearing the Word with “honest and good hearts”. Others tuned out or ignored the Word. This parable shows us why sometimes the Word of God is sown like a seed, and it grows and bears ...

Sermon on Acts 2:1-21, for the Festival of Pentecost, "The Spirit's Harvest"

In the Name of the Father, and of the Son, and of the Holy Spirit, Amen. Today we celebrate the festival of Pentecost, which began as an Old Testament festival of harvest. While we might think of autumn as the time for harvest, the festival of Pentecost marked the ending of the late spring barley harvest and the beginning of the wheat harvest, as these grains were the first crops to bear fruit, and people were to give their first and best as offerings to the Lord. Today we don’t pattern our lives so much by the cycles of planting and harvesting, of summer and winter. Especially here in Hawaii, where produce can be grown year-round; especially in our modern age of international food markets and grocery stores, where you can get tomatoes or apples or just about anything else, almost any time of year. We notice some local fruits or vegetables are best “in season,” but unless you watch carefully, you probably don’t notice much about those seasonal cycles. And with food coming in from al...